Food & Drinks

Four Seasons Hotel London at Park Lane announces the return of A Taste of Mei Ume at Park Lane

The iconic luxury hotel partners with sister property Four Seasons Hotel London at Ten Trinity Square for a unique guest…

2 years ago

Inaugural Las Vegas Food & Beverage Industry Week to be held at the Las Vegas Convention Center, March 21 – 24, 2022

Bar & Restaurant Expo, Pizza Expo, SIAL America, World Tea Conference + Expo host first-of-its kind industry event LAS VEGAS,…

2 years ago

OpenTable: Valentine’s Day dining is rebounding this year, with reservations up 30% nationwide compared to last year

Among the featured experiences is a pop-up wedding chapel at popular Brooklyn pizzeria, L'industrie SAN FRANCISCO, CA, 2022-Feb-11 — /Travel…

2 years ago

Chef Brian Rodriguez joins Adorn Bar & Restaurant at Four Seasons Hotel Chicago

The Canary Islands native contributes his global perspective to Adorn’s kitchen Chicago, U.S.A., 2022-Feb-09 — /Travel PR News/ — Adorn Bar…

2 years ago

British Airways introduces improvements to its customer experience as part of its commitment to sustainability

British Airways is making improvements to its customer experience and reinforcing its commitment to put sustainability at the heart of its…

2 years ago

Six extraordinary chefs to put on an incredible cooking show in the kitchen of Kempinski Hotel Grand Arena Bansko

Bansko, Bulgaria, 2022-Feb-07 — /Travel PR News/ — Kempinski Hotel Grand Arena Bansko will surprise gourmet lovers with a unique-for-Bulgaria…

2 years ago

Four Seasons Resort and Club Dallas at Las Colinas appoints Tony France as its new Executive Chef

Dallas, USA, 2022-Feb-03 — /Travel PR News/ — Four Seasons Resort and Club Dallas at Las Colinas has appointed Tony France as the Resort’s…

2 years ago

Redesigned Pink Pepper Restaurant at the Steigenberger Parkhotel Düsseldorf opens on 1 February 2022

Michelin star chef Benjamin Kriegel promises culinary highlights in a revamped restaurant Frankfurt am Main, Germany, 2022-Feb-01 — /Travel PR…

2 years ago

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