restaurant

HMSHost announces the opening of Chick-fil-A restaurant at Bill & Hillary Clinton National Airport

Travelers line up with Chick-fil-A’s “EAT MOR CHIKIN®” Cow on opening day LITTLE ROCK, Ark., 2019-Mar-13 — /Travel PR News/…

5 years ago

Mediterranean restaurant, Bleu at Four Seasons Hotel Casablanca launches new menu created by Executive Chef Christophe Laplaza

Executive Chef Christophe Laplaza creates a menu full of flavours Casablanca, Morocco, 2019-Mar-13 — /Travel PR News/ — Signature restaurant Bleu,…

5 years ago

Opus Bar & Grill marks its fourth birthday with premium sharing cut and wine deal

SINGAPORE, 2019-Feb-21 — /Travel PR News/ — In celebration of its fourth birthday, Opus Bar & Grill, listed as one of the…

5 years ago

Noe Chef de Cuisine Ryo Takatsuka of Four Seasons Resort Oahu at Ko Olina to create first class menu for ANA’s A380’s inaugural Tokyo to Honolulu route

Consecutive Two Glass Wine Spectator Awards complement culinary accolades Hawaii, Oahu, U.S.A., 2019-Feb-14 — /Travel PR News/ — Passengers travelling…

5 years ago

Four Seasons Resort and Club Dallas at Las Colinas appoints Ryan Barnett as the new Restaurant Chef at its signature restaurant LAW

Dallas, U.S.A., 2019-Feb-08 — /Travel PR News/ — “Food should capture a memory, a moment in time or an experience that…

5 years ago

Chef Akira Back to open a new contemporary Japanese restaurant at Four Seasons Hotel Seoul

Seoul, Korea, 2019-Jan-18 — /Travel PR News/ — Four Seasons Hotel Seoul is set to open a new contemporary Japanese restaurant, Akira Back,…

5 years ago

JW Marriott Venice Resort & Spa to reinvent its existing fine-dining restaurant into Fiola at Dopolavoro Venezia by Chef Fabio Trabocchi

JW Marriott Venice Resort & Spa reinvents fine-dining restaurant with Trabocchi’s new locally-inspired dining concept BETHESDA, Md., 2019-Jan-13 — /Travel…

5 years ago

Four Seasons Resort Langkawi unveils all-new, reimagined Ikan Ikan restaurant

Langkawi’s award-winning restaurant debuts reimagined new dining destination, complete with new design, menu and interactive culinary experiences Langkawi, Malaysia, 2018-Dec-27…

5 years ago

Mandarin Oriental, Marrakech launches a pop-up restaurant with Le Petit Chef interactive technology and gourmet cuisine experience

Hong Kong, 2018-Dec-19 — /Travel PR News/ — Mandarin Oriental, Marrakech will launch a deliciously entertaining pop-up restaurant with Le Petit Chef,…

5 years ago

Four Seasons Hotel Vancouver announces the appointment of Evan Morgan as Restaurant Chef, YEW Seafood + bar

“Combine new flavours and change conceptions – food should evolve along with the rest of our culture,” Evan Morgan, Restaurant…

5 years ago

The Tea Lounge restaurant at Four Seasons Hotel Lion Palace St. Petersburg launches a new dessert menu created by award-winning Pastry Chef Nicolas Lambert

St. Petersburg, Russia, 2018-Dec-04 — /Travel PR News/ — The Tea Lounge restaurant, located in a bright atrium of Four Seasons Hotel Lion…

5 years ago

HMSHost introduces Maggiano’s Little Italy in Dallas Fort Worth International (DFW) Airport

Maggiano’s homemade Italian-American dishes are now an option for the first time at an airport location DFW Airport, Texas, 2018-Dec-04…

5 years ago

Marriott International CFO Leeny Oberg to present at Barclays 2018 Gaming, Lodging, Leisure, Restaurant and Food Retail Conference

Bethesda, MD, 2018-Nov-29 — /Travel PR News/ — Leeny Oberg, executive vice president and chief financial officer at Marriott International,…

5 years ago

OpenTable continues support to No Kid Hungry, a national campaign aimed at ending childhood hunger in the U.S.

Kicking Off on Giving Tuesday, the Campaign Will Allow OpenTable Diners to Donate Points to No Kid Hungry, a Campaign…

5 years ago

Gatwick Airport offers fast food options to health-conscious customers with the opening of itsu

A new itsu outlet has opened in Gatwick’s South Terminal Healthy, beautiful, varied, calorie-considered foods are on offer for Gatwick…

5 years ago

Renowned Chef Marcus Samuelsson to debut in Canada with a new-concept restaurant and bar at the new Four Seasons Hotel Montreal

New York-based celebrity chef’s eponymous new restaurant and bar will join the city’s celebrated culinary community with Samuelsson’s inimitable style…

5 years ago

Zabeel House Al Seef by Jumeirah offers an unmatched dining experience along the historic Dubai Creek with the opening of SKAFOS restaurant

Mediterranean inspired, locally spiced”; the newly opened SKAFOS at Zabeel House Al Seef by JumeirahTM offers an unmatched dining experience along…

5 years ago

New 280 sq. m. bar restaurant set to open at George Best Belfast City Airport

BELFAST, Northern Ireland, 2018-Oct-15 — /Travel PR News/ — Works are nearly complete on the new 280 sq. m. bar restaurant…

6 years ago

Internationally acclaimed Chef Mauro Colagreco to open his first US restaurant at Four Seasons Resort Palm Beach

Welcoming in a new era of unparalleled experiences for guests and locals this November Palm Beach, U.S.A., 2018-Oct-13 — /Travel…

6 years ago

Brisbane’s most exciting restaurant and bar are now open at the spectacular new Adina Apartment Hotel

New South Wales, Australia, 2018-Sep-16 — /Travel PR News/ — Brisbane’s most exciting restaurant and bar are now open at the…

6 years ago

JJ Ruddle’s restaurant opens at Shannon Airport

New restaurant, the final phase of a €2.1m investment in the food and beverage facilities, opens at Shannon Airport Shannon,…

6 years ago

Chewton Glen Executive Chef Luke Matthews to bring fine dining at its best at Jumeirah Carlton Tower’s Rib Room restaurant this October

London, UK, 2018-Aug-17 — /Travel PR News/ — This October, Chewton Glen, a five star country house hotel and spa based…

6 years ago

Kempinski Hotel Beijing Lufthansa Center presents its new gourmet restaurant, Signature’s

Beijing, China, 2018-Jul-31 — /Travel PR News/ — Kempinski Hotel Beijing Lufthansa Center is pleased to present its new gourmet restaurant,…

6 years ago

Four Seasons Hotel Hangzhou at West Lake to host Chef Dharshan Munidasa and Ministry of Crab from August 31 to September 1, 2018

Hangzhou at West Lake, China, 2018-Jul-28 — /Travel PR News/ —Dharshan Munidasa is Sri Lanka’s most renowned chef and restaurateur,…

6 years ago

Callendar House achieves five-star rating from VisitScotland

EDINBURGH, Scotland, 2018-Jul-16 — /Travel PR News/ — A stunning cornerstone of Falkirk’s history has scored a five-star rating from…

6 years ago

The Gallery at Forth Valley College in Stirling earns a Taste Our Best accolade from VisitScotland

EDINBURGH, Scotland, 2018-Jul-16 — /Travel PR News/ — A trailblazing restaurant run by students has received a prestigious food and…

6 years ago

Sea Crest Beach Hotel greets greet summer vacationers with newly renovated lobby, restaurant and upgraded room amenities

Upgraded amenities are part of ongoing, multi-year improvements to destination hotel FALMOUTH, Mass., 2018-Jul-13 — /Travel PR News/ — Sea Crest…

6 years ago

Vienna Airport welcomes Jamie Oliver’s popular restaurant “Jamie’s Italian”

Vienna Airport Expands its Gastronomical Offering - Celebrity chef Jamie Oliver opens a “Jamie's Italian” on Dec. 17, 2017  VIENNA, Austria,…

6 years ago

Marriott International to present at the 2017 Goldman Sachs Lodging, Gaming, Restaurant and Leisure Conference

Bethesda, Md., 2017-Jun-01 — /Travel PR News/ — Leeny Oberg, executive vice president and chief financial officer at Marriott International,…

7 years ago

HMSHost expanded its restaurant portfolio with a new marketplace-style dining concept called MKT

MKT is the newest addition to HMSHost’s growing proprietary brand portfolio BETHESDA, MD, 2015-1-29 — /Travel PR News/ — Be prepared to…

9 years ago

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