Hans Bruland

The Hay-Adams announces the appointment of Ahmet Hacikara as the Director of Restaurants

WASHINGTON, D.C., 2014-9-10 — /Travel PR News/ — The Hay-Adams, one of the world’s leading luxury hotels, is pleased to announce… Read More

10 years ago

The Hay-Adams named among the World’s Best Hotels in Travel + Leisure’s World’s Best Awards 2014

WASHINGTON, D.C., 2014-8-8 — /Travel PR News/ — The Hay-Adams, one of the world’s leading luxury hotels, is pleased to announce… Read More

10 years ago

The Hay-Adams Author Series to welcome British historian Simon Schama on Thursday, March 27, 2014

WASHINGTON, D.C., 2014-2-18 — /travelprnews.com/ — On Thursday, March 27, 2014, The Hay-Adams Author Series will welcome Simon Schama, CBE, Columbia University… Read More

11 years ago

Julien Surget joins The Hay-Adams as Director of Food & Beverage

WASHINGTON, D.C., 2014-2-18 — /travelprnews.com/ — The Hay-Adams, one of the world’s leading luxury hotels, is pleased to announce that Julien Surget… Read More

11 years ago

The Hay-Adams recognized as one of the 2014 Best Hotels in the USA by U.S. News & World Report

WASHINGTON, D.C., 2014-2-18 — /travelprnews.com/ — The Hay-Adams, one of the world’s leading luxury hotels, is pleased to announce that it has… Read More

11 years ago