dessert

Marco Polo Jinjiang Launches Spring Cake Promotion to Delight Guests

(IN SHORT) Marco Polo Jinjiang has launched a special spring cake promotion that runs until May 30th, featuring limited-edition cakes…

8 months

Indulge in Sweet Delights: The Lounge at Four Seasons Hotel Kuala Lumpur Introduces New Dessert Experiences

From an elevated Afternoon Tea to spectacular celebration cakes, newly appointed Executive Pastry Chef Yann Roumanille ushers in a summer…

2 years

French pastry chefs Angelo Musa and Nicolas Lambert collaborate on limited edition pastry and Afternoon Tea at Shai Salon at Four Seasons Resort Dubai at Jumeirah Beach

A match made in pastry paradise, their collaborative chocolate dessert and Musa’s Afternoon Tea will be served at Shai Salon…

4 years

Hilton Singapore’s D9 Cakery launches new menu with some of the best dessert collections in town

Saturdays are elevated with one of the finest high tea buffets in town that is accompanied by free flow premium…

6 years

The Tea Lounge restaurant at Four Seasons Hotel Lion Palace St. Petersburg launches a new dessert menu created by award-winning Pastry Chef Nicolas Lambert

St. Petersburg, Russia, 2018-Dec-04 — /Travel PR News/ — The Tea Lounge restaurant, located in a bright atrium of Four Seasons Hotel Lion…

7 years