Chef Tom Aikens

Four Seasons Hotel Tokyo at Marunouchi welcomes Pastry Chef Elwyn Boyles

Four Seasons Hotel Tokyo at Marunouchi welcomes Pastry Chef Elwyn Boyles

After London, Cambridge, New York and Napa Valley, Elwyn now brings his glittering confectionary credentials to Tokyo Tokyo, Japan, 2021-Dec-09… Read More

3 years ago