Ring in the Lunar New Year with a Delicious Six-Course Menu and Festivities at 8 Restaurant, Four Seasons Hotel Cairo

Cairo at Nile Plaza, Egypt, 2023-Jan-16 — /Travel PR News/ — Experience the beginning of the Lunar Year with a delectable menu with an array of celebratory activities to welcome the Year of the Rabbit at 8 restaurant, which is serving epicurean experiences with heart-warming festivities.

Beginning Sunday, January 22, 2023 for ten days, guests and patrons are invited to celebrate amid the lively ambiance starting with a traditional ceremony to welcome the Lunar New Year.

Executive Chef Benat Alonso and his team welcome the celebrations with a curated, exquisite six-course menu sourcing the best of seasonal produce that blends the best from land and sea, including signature items such as wagyu short loin meatballs with fried eggplant in garlic coriander salad, selection of dim sum, enjoy a lychee sorbet in between courses, king prawns king poh-style with cashew nuts with garlic fried rice, steamed chicken roasted in citrus, ginger and red dates, and for dessert enjoy a special prepared egg tart with Chinese almond cookies.

“We have curated a special menu to savour the best of Chinese cuisine at 8 restaurant with classical favourites with a twist to enjoy with loved ones and closest friends,” says Benat Alonso, Executive Chef.

• Venue: 8 Restaurant at Four Seasons Hotel Cairo at Nile Plaza
• Date: Sunday, January 22 – Tuesday, January 31, 2023
• Price: EGP 1888+++ per person (subject to applicable taxes)
• Advance reservations are highly recommended: call +(20 2) 2791 7000 or chat on the Four Seasons App for reservations or enquiries.

Contact:

Hibba Bilal
Director of Public Relations and Marketing Communications
1089 Corniche El-Nil, Garden City
Cairo, 12311
Egypt
hibba.bilal@fourseasons.com
+20 2 27917000

Source: Four Seasons Hotels & Resort

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