Mandarin Oriental, Bangkok Welcomes Anne-Sophie Pic to Redefine Le Normandie’s Culinary Legacy

(IN SHORT) Mandarin Oriental, Bangkok is preparing to elevate its renowned Le Normandie restaurant with the arrival of world-renowned French chef Anne-Sophie Pic in late Q3 2025. With her innovative culinary approach, Anne-Sophie Pic will redefine the dining experience, blending traditional French gastronomy with Thai influences. The restaurant will be redesigned to reflect this new vision, offering an exceptional gastronomic journey for both local and international guests.

(PRESS RELEASE) HONG KONG, 2025-Apr-25 — /Travel PR News/ —Mandarin Oriental, Bangkok is set to usher in an exciting new chapter for Le Normandie with the introduction of world-renowned French chef Anne-Sophie Pic in late Q3 2025. This partnership marks a bold step forward, honoring the restaurant’s distinguished history while elevating its culinary offering to new heights.

Anne-Sophie Pic, acclaimed for her avant-garde approach to French cuisine, will bring her vision to Le Normandie, redefining the art of fine dining with her philosophy of “Suffusion.” This approach intricately layers aromas and flavors, creating unforgettable culinary experiences that have earned her global recognition, including being named Best Chef in France by The Best Chef Awards. Her flagship restaurant, Maison Pic*** in Valence, has held three Michelin stars since 2007 and was recently named the Best Restaurant in the World by Tripadvisor in 2024.

“Le Normandie has been a symbol of excellence in French fine dining since its inception in 1958, and this exciting collaboration represents a significant evolution,” said Anthony Tyler, General Manager of Mandarin Oriental, Bangkok. “The partnership with Groupe Pic is set to transform the Bangkok dining scene, offering a blend of tradition, innovation, and exceptional hospitality.”

Anne-Sophie Pic, whose cuisine embodies a rich blend of boldness and sensitivity, expressed her enthusiasm, saying, “For me, cuisine is a universal language where cultures meet. It’s a true adventure to open a new chapter at Mandarin Oriental, Bangkok, an iconic institution that radiates elegance. I look forward to creating a harmonious dialogue between French gastronomy and the vibrant energy of Thai culture.”

The redesigned Le Normandie will reflect both the heritage of the restaurant and Anne-Sophie’s modern culinary vision. Working with designers Humbert & Poyet, the new design will blend the classic elegance of the restaurant with contemporary touches, creating an extraordinary dining destination that promises an unforgettable experience for both local patrons and international visitors.

About Chef Anne-Sophie Pic

Anne-Sophie Pic is a leading figure in contemporary French gastronomy, known for her innovative and aromatic cuisine. Her work, guided by her philosophy of “Suffusion,” brings emotional depth and complexity to every dish. At the Pic Lab, her culinary research center, Anne-Sophie and her team push the boundaries of flavor and texture, creating bold new harmonies in each creation. Over the years, Anne-Sophie Pic’s culinary achievements have earned her numerous accolades, including three Michelin stars for Maison Pic and the title of World’s Best Female Chef by The World’s 50 Best Restaurants in 2011.

About the Pic Group

Founded over 30 years ago, the Pic Group, led by Anne-Sophie Pic and her husband David Sinapian, has grown into an internationally recognized name in fine dining. Maison Pic, a symbol of gastronomic excellence, continues the legacy of three generations of Michelin-starred chefs. The group has expanded globally, with locations in Lausanne, Paris, Dubai, and Hong Kong, each offering an extraordinary gastronomic experience influenced by the region’s terroir. The Pic Group’s culinary expertise has also been showcased at prestigious events such as the 2023 State Banquet for King Charles III and the Grand Dîner du Louvre in 2025.

About Mandarin Oriental, Bangkok

Since its opening in 1876, Mandarin Oriental, Bangkok has been one of Thailand’s most iconic hotels, offering luxury accommodations with views of the Chao Phraya River. The 331-room property has been a favorite among writers, artists, and cultural figures and boasts 11 dining venues, including the Michelin-starred Le Normandie. The hotel offers access to some of the finest experiences in the city, including The Oriental Thai Cooking School, award-winning spa services, and an unparalleled selection of shopping and dining options.

Press Contacts
Waraluck Wongwitdecha
+66 (2) 659 9000
Waraluck@mohg.com

SOURCE: Mandarin Oriental Hotel Group