Celebrate the holidays with Chef Marco Fossati and Quattro’s culinary team at Four Seasons Hotel Silicon Valley at East Palo Alto

Chef Marco Fossati invokes the magic of the season with festive fare

Palo Alto, CA, U.S.A., 2013-11-22 — /travelprnews.com/ — Four Seasons Hotel Silicon Valley at East Palo Alto invites everyone to celebrate the holidays with Chef Marco Fossati and Quattro’s culinary team. The perfect setting for holiday festivities – whether it’s a special dinner for two or a family holiday supper, Quattro will ensure that the holiday is delicious and relaxing.

On December 24, 2013, Quattro serves a festive three course Christmas Eve dinner. Served from 5:30 to 10:00 pm, the evening will be complemented by elegant yet festive touches allowing for an intimate evening out or a festive gathering with friends.  Adults USD 79.00; children 12 and under, USD 21.00.

On December 25, Quattro celebrates Christmas, with a four course prix fixe menu featuring Quattro favourites as well as traditional holiday fare.  Adults, USD 89.00; children 12 and under, USD 21.00.

On December 31, Quattro bids farewell to 2013 and rings in 2014 with a celebratory New Year’s Eve. Two seatings will be offered –  6:00 pm seating for USD 90.00 per guest and  9:00 pm seating for USD 119.00 per guest (which also includes after party and midnight toast).

For reservations for Holiday Dining at Quattro, please call 650 470 2889, or book online.

PRESS CONTACTS

Nicole Neal
Communications Manager
2050 University Avenue
East Palo Alto, California 94303
U.S.A.
nicole.neal@fourseasons.com
1 (650) 470 2810

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Travel PR News Editors

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