Foie gras, grilled pleurottes, nougat, tawny Port wine, kumquat
Lisbon, Portugal – 2012-12-12 — /travelprnews.com/ — With the festive season coming, it’s time to gather friends and family to enjoy the holidays and look forward with optimism to the New Year.
Organizing parties isn’t always easy, so Four Seasons Hotel Ritz Lisbon offers enticing options to celebrate the season at Varanda Restaurant.Traditional festive turkey, Portugual’s own favouritebacalhau (codfish), luscious desserts and more await.
For all the latest news from Varanda Restaurant, follow the Hotel on Twitter @FSLisbon.
Happy Holidays!
Hotel Press Contact
Mariana Sousa
Director of Public Relations
Rua Rodrigo da Fonseca, 88
Lisbon 1099-039, Portugal
Email Mariana Sousa
T. 351 (21) 384-3098
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