Toronto, Canada, 2018-Oct-03 — /Travel PR News/ — Four Seasons Hotel Toronto announces three new additions to its decorated senior management team. The company flagship welcomes Giannicola Colucci as its new Executive Chef, overseeing the Hotel’s entire food and beverage program, including banquet operations. Known for his creative culinary storytelling and a passion for local produce, Colucci brings over… Read the full press release