Four Seasons Hotel Firenze and its Atrium Bar to attend Florence Cocktail Week, May 1 to 7, 2017

Florence, Italy, 2017-Apr-28 — /Travel PR News/ — From May 1 to 7, 2017 Florence will host the second edition of Florence Cocktail Week, an entire week dedicated to mixology made in Florence. For seven days, the best bars in the Renaissance city will be involved in a series of masterclasses, events, tastings, meetings and… Read the full press release

Acclaimed Italian Chef Ciro Petrone Appointed As New Chef de Cuisine of Four Seasons Hotel Seoul’s Boccalino

Seoul, Korea, 2017-Apr-21 — /Travel PR News/ — Four Seasons Hotel Seoul announces the appointment of Ciro Petrone as the new Chef de Cuisine of the Hotel’s stylish Italian restaurant Boccalino, where he will oversee and lead the culinary operations. A seasoned Chef with 20 years of experience in Italy and around the world, Chef Petrone… Read the full press release

Winners of South African Airways’ Annual Wine of the Year Awards Announced

Annual awards and wine selection recognise SA’s top vintages JOHANNESBURG, South Africa, 2017-Apr-21 — /Travel PR News/ — South African Airways (SAA) announced its annual Wine of the Year Awards at a gala dinner held at Southern Sun Cape Sun hotel on Saturday, 8 April. The awards were made in four categories: white wines, red wines,… Read the full press release

New Logan Airport Concessions Contract Awarded to Marketplace

Boston, 2017-Apr-20 — /Travel PR News/ — The Massachusetts Port Authority (Massport) Board of Directors voted today to authorize the authority to enter into a new ten year contract with MarketPlace Logan LLC, a company of Boston-based New England Development, for the management of the majority of concessions operations at Boston Logan International Airport. Currently, the… Read the full press release

Qatar Airways passengers get a taste of Thailand and Sri Lanka over the Thai and Sri Lankan New Year

Passengers get a taste of Thailand and Sri Lanka on board Qatar Airways flights and in lounges over the Thai and Sri Lankan New Year DOHA, Qatar, 2017-Apr-13 — /Travel PR News/ — Qatar Airways is proud to celebrate the Thai and Sri Lankan New Years on select flights and in the Al Safwa First Class… Read the full press release

Taste of Adventure Wins 2017 FoodTrekking Award for Best Food Travel Blog

Los Angeles, California, 2017-Apr-10 — /Travel PR News/ — Taste of Adventure’s Krystal Hauserman has been named Best Food Travel Blogger by the World Food Travel Association (WFTA) as part of its 2017 FoodTrekking Awards for excellence in food and beverage tourism. “Writing high-quality stories with thoughtful insider tips that help travelers access the heart… Read the full press release

Australia hosted The World’s 50 Best Restaurants awards ceremony

Australia hosted The World’s 50 Best Restaurants awards ceremony   SYDNEY, Australia, 2017-Apr-10 — /Travel PR News/ — Last night (5 April 2017), Australia hosted The World’s 50 Best Restaurants awards ceremony at Melbourne’s historic Royal Exhibition Building. Close to 1,000 guests, including around 100 chefs and restaurant representatives, 300 media and the 26 Academy… Read the full press release

Emirates SkyCargo launches suite of solutions to maintain the freshness of perishables during transportation

DUBAI, U.A.E.,, 2017-Apr-06 — /Travel PR News/ — Emirates SkyCargo, the freight division of Emirates, has launched Emirates SkyFresh – a suite of solutions that help maintain the freshness of perishables and fresh consumables during transportation. Emirates SkyFresh brings together Emirates SkyCargo’s state of the art infrastructure at its hub in Dubai, a modern fleet… Read the full press release

Jamie Oliver’s Take-Away Concept “Jamie’s Deli” opens at Vienna Airport

Jamie Oliver’s Take-Away Concept “Jamie’s Deli” opens at Vienna Airport   VIENNA, AUSTRIA, 2017-Apr-05 — /Travel PR News/ — Effective immediately, Vienna Airport features one more culinary attraction. The British celebrity chef Jamie Oliver is expanding to Austria for the first time. As a first step, he is opening the take-away concept “Jamie’s Deli” in Terminal… Read the full press release

HMSHost opens Bistrot at Montréal–Pierre Elliott Trudeau International Airport

Award-winning bistro offers travellers a convenient gourmet dining experience Maryland, U.S., 2017-Apr-04 — /Travel PR News/ — Fresh made pasta using locally sourced flour, a revitalizing juice bar, and the emphasis on baked goods and espresso can now be found at Montréal–Pierre Elliott Trudeau International Airport with the addition of Bistrot – a European-influenced atmosphere, where… Read the full press release

Australia kicks off World’s 50 Best Restaurants in Sydney

Sydney, Australia, 2017-Apr-03 — /Travel PR News/ — The highly anticipated World’s 50 Best Restaurants arrives in Australia on Saturday, 1 April. Over 90 chefs and restaurant representatives, as well as over 70 international media and the 26 Academy Chairs, will visit Australia for the week-long official event program, hosted by Tourism Australia and state partner,… Read the full press release

IHG announces the launch of its Holiday Inn Express brand campaign, Be The Readiest and its partnership with Jukin Media

The brand introduces new user-generated campaign spots in partnership with Jukin Media Denham, UK, 2017-Apr-02 — /Travel PR News/ — InterContinental Hotels Group (IHG), one of the world’s leading hotel companies, today announces the launch of the newest Holiday Inn Express brand campaign,Be The Readiest, and its partnership with Jukin Media, a digital entertainment company that… Read the full press release

Four Seasons Hotel Singapore’s lobby bar One-Ninety names Joseph Haywood as head bartender

Singapore, 2017-Mar-30 — /Travel PR News/ — Fresh from Atlanta, Joseph Haywood is ready to take on the fast-paced lifestyle of this multi-cultural city at Four Seasons Hotel Singapore. Dressed for the runway daily, Joe will oversee all bar operations, cocktail programs and events revolving around the Hotel’s vibrant lobby bar One-Ninety, which boasts of… Read the full press release

Publican Tavern Has Best Atmosphere in An Airport Restaurant/Bar

Chicago, 2017-Mar-26 — /Travel PR News/ — Publican Tavern at O’Hare International Airport was voted as the best airport restaurant/bar for atmosphere in the USA TODAY Travel 10Best Readers’ Choice Awards. Publican Tavern opened at O’Hare last summer and has quickly become one of the airport’s most popular dining destinations. Located in Terminal 3, O’Hare’s newest… Read the full press release

Aspiring Chefs Compete For A VIP Trip in A Live Cook-off at Chicago O’Hare International Airport

Five finalists will battle it out to have their dish featured at an O’Hare airport restaurant and receive VIP trip for two to the 2017 HMSHost-sponsored James Beard Awards in Chicago CHICAGO, 2017-Mar-20 — /Travel PR News/ — An eclectic group of aspiring chefs from across the country are set for a sizzling cook-off competition in… Read the full press release

Four Seasons Hotel The Westcliff Johannesburg opens its first decadent Chocolate Emporium in April

Johannesburg, South Africa, 2017-Mar-09 — /Travel PR News/ — Restaurant patrons are in for a sweet surprise this April, when Four Seasons Hotel The Westcliff Johannesburg opens its first decadent Chocolate Emporium. Guests will have exclusive access to the Cellar Door, Joburg’s most sought after private dining venue, which will be fully transformed, decked from… Read the full press release

Viking Sky Sets Sail from Rome to Barcelona on its Maiden Voyage

Third Ship for Viking Ocean Cruises expands Award-Winning Destination-Focused Exploration Los Angeles, 2017-Mar-05 — /Travel PR News/ — After dominating the Cruise Critic® 2017 Cruisers’ Choice Awards earlier this month, Viking Ocean Cruises® (www.vikingoceancruises.com) today celebrated the maiden voyage of its third ship, Viking Sky®, from Rome’s Civitavecchia port to Barcelona. Sister ship to the award-winning Viking Star® and… Read the full press release

Cruise and Brunch with Four Seasons Resort Dubai at Jumeirah Beach’s Exclusive Offer

Mercury Lounge introduce the exclusive Brunch Boat for one day only to cruise the Arabian Gulf in Mediterranean style TORONTO, Canada, 2017-Mar-04 — /Travel PR News/ — On Friday, March 31, 2017, Mercury Lounge at Four Seasons Resort Dubai at Jumeirah Beach will set up ship on the delectable Desert Rose boat to offer guests… Read the full press release

British Airways adds Bolney Wine Estate’s Vintage Blanc de Blancs to its first class menu

LONDON, 2017-Mar-02 — /Travel PR News/ — British Airways is set to add an English sparkling wine to their first class menu this month (February). The airline will be listing Bolney Wine Estate’s Vintage Blanc de Blancs from the West Sussex based winery as their guest Sparkling Wine in First for six months. The smooth and… Read the full press release

The Santa Cruz Beach Boardwalk to host the Santa Cruz Clam Chowder Cook-Off, February 25-26, 2017

SANTA CRUZ, CA, 2017-Feb-25 — /Travel PR News/ — The Santa Cruz Beach Boardwalk will host the Santa Cruz Clam Chowder Cook-Off this weekend, rain or shine. For the first time in 36 years, the popular cook-off is expanding to two days of competition with forty-four amateur teams on Saturday February 25 and thirty-four professional chefs… Read the full press release

Japan Airlines wins Gold Medal for Best First Class Red at Cellars in the Sky Awards wine competition

Japan Airlines wins Gold Medal for Best First Class Red at Cellars in the Sky Awards wine competition   TOKYO, JAPAN, 2017-Feb-22 — /Travel PR News/ — Japan Airlines (JAL) is delighted to announce that it was awarded the Gold Medal for Best First Class Red by judges at a world-renowned wine competition. The Cellars in… Read the full press release

Cathay Pacific launches the world’s first hand-crafted bottled beer specially brewed to be enjoyed at 35,000 feet

Cathay Pacific introduces Betsy Beer – the world’s first hand-crafted bottled beer brewed to be enjoyed at 35,000 ft By using a combination of science and traditional brewing methods, Betsy Beer is a high-quality craft ale that has travel in its DNA HONG KONG, 2017-Feb-22 — /Travel PR News/ — The quality of the inflight dining… Read the full press release

HMSHost to continue operating dining locations at Bill and Hillary Clinton National Airport in Little Rock through 2028

HMSHost to open new Chili’s and Chick-fil-A locations LITTLE ROCK, AR, 2017-Feb-22 — /Travel PR News/ — HMSHost, along with ACDBE partner JQ Enterprises, Inc., has been awarded a 10-year food & beverage contract extension to continue operating dining locations at Bill and Hillary Clinton National Airport in Little Rock.  The extension will run from… Read the full press release

Cathay Dragon features authentic Chinese favourites with the launch of new seasonal inflight menus

HONG KONG, 2017-Feb-20 — /Travel PR News/ — Cathay Dragon today (16 Jan 2017) announced a new round of its seasonal inflight menus featuring authentic hot pot rice dishes and traditional poon choi, which have been well received by passengers in previous years. The airline works hard to provide its passengers with a high-quality and enjoyable… Read the full press release

The Fearrington House Restaurant’s Executive Chef selected as Restaurant and Chef Award semifinalist for the Annual James Beard Foundation awards

Fearrington Village, NC, 2017-Feb-19 — /Travel PR News/ — The James Beard Foundation announced today the Restaurant and Chef Award semifinalists for the 27th Annual James Beard Foundation awards. The Fearrington House Restaurant’s Executive Chef Bedford was selected as a semifinalist for Best Chef: Southeast from a list of more than 24,000 online entries. In the… Read the full press release

Southwest Airlines adds sparkling wine to its onboard offerings

DALLAS, TX, 2017-Feb-15 — /Travel PR News/ — Southwest Airlines Co. (NYSE: LUV) today announced the addition of sparkling wine to the carrier’s onboard offerings, just in time for Valentine’s Day. In line with pricing for its current premium beverage assortment (spirits, beer, and wine), Customers 21 years or older may purchase sparkling wine for $5… Read the full press release

Hyatt opens its first Hyatt Regency hotel in Xiamen, China

CHICAGO, 2017-Feb-11 — /Travel PR News/ — Hyatt Hotels Corporation (NYSE: H) announced the opening of Hyatt Regency Xiamen Wuyuanwan, the first Hyatt Regency hotel in Xiamen in Southern China. The business hotel is set to provide authentic and diversified experiences to business and leisure travelers from near and far. “We are excited to welcome the… Read the full press release

World’s 50 Best Restaurants Academy goes to South Australia from 6 to 8 April 2017

SYDNEY, Australia, 2017-Feb-10 — /Travel PR News/ — The group of media and influencers who chair the voting panels for the prestigious World’s 50 Best Restaurants awards, known as The World’s 50 Best Restaurants Academy, will visit South Australia from 6 to 8 April 2017 for a two-day itinerary with the support of Tourism Australia and… Read the full press release

Charleston Beer Works opens at Charleston International Airport

Charleston International Airport (CHS)   BUFFALO, N.Y. and CHARLESTON, S.C., 2017-Feb-08 — /Travel PR News/ — Delaware North has announced the opening of Charleston Beer Works at Charleston International Airport (CHS), which marks the eighth new concept for the company at CHS in the past 18 months. The popular eatery, which will be located in Concourse… Read the full press release

Qatar Duty Free and HMSHost opens Doha’s first Harvest Market restaurant in Hamad International Airport

DOHA, Qatar, 2017-Feb-07 — /Travel PR News/ — Qatar Duty Free, in partnership with HMSHost International, has opened Doha’s very first Harvest Market restaurant, providing travellers with an exciting open-air food market dining experience inside the Middle East’s only five-star terminal, Hamad International Airport (HIA). Open 24-hours and conveniently located in the main Departures Terminal… Read the full press release